Shrimp Scampi Pasta Recipe

Shrimps, garlic, and lemon go so well together, it's a classic dish made even better as a pasta.

IMAGE Patrick Martires

This Shrimp Scampi replaces hard-to-find langoustines with suahe which are much more accessible and widely-available. The wine, while an essential ingredient in the original scampi, can easily be replaced with chicken stock. The resulting dish is still as delicious and tasty as the original. 

Prep Time
20 mins 
Cooking Time
10 mins 
Ready In
30 mins 
Yield
4
Cuisine
American, Italian
Cooking Method
Saute

INGREDIENTS

COOKING PROCEDURE

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