Sinantolan Recipe

Make this recipe when it's santol season!

IMAGE Rose Ann Pabillo Dukha

A popular dish from Southern Luzon, sinantolan is great as an appetizer, side dish, or main course! Best served with freshly cooked rice.

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Prep Time
20 mins 
Cooking Time
20 mins 
Ready In
40 mins 
Yield
5-6 servings
Cuisine
Filipino
Cooking Method
Saute

Sinantolan Ingredients

How to make Sinantolan

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