Siomai
We share another version of siomai. This one's got oyster sauce to boost flavor!
IMAGE Patrick Martires
Siomai, a dumpling of Chinese origin, is hugely popular among Pinoys. We share another version of siomai. This siomai recipe has oyster sauce to boost flavor! Try it and you will surely love it!
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These dainty, delicious dumplings are easy to make!
Prep Time
10 mins
Cooking Time
20 mins
Ready In
30 mins
Yield
about 70 pieces
Cuisine
Chinese
Cooking Method
Steam
Siomai Ingredients
How to Make Siomai
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