This siomai recipe has oyster sauce to boost flavor!
Siomai, a dumpling of Chinese origin, is hugely popular among Pinoys. It's eaten as a snack as well as a pairing with rice. What many don't realize is that you don't need to buy it! You can make siomai at home.¬†
You're probably wondering:¬†
Is it easy to make siomai?¬†
We think so! There's no need to¬†be a pro to make it. In fact, wrapping the¬†siomai is the least of your worries.¬†It has to taste good first.¬†There are many siomai recipes but we have another version that's pretty tasty. One little tweak automatically boosts its flavor! Try it and you will surely love it!
- READ THESE: MORE SIOMAI¬†RECIPES
- Chicken and Shrimp¬†Siomai¬†Recipe
- Fried¬†Siomai¬†(Pork Dumpling) Recipe