Sisig Salad Recipe

Top your salad greens with a Filipino favorite: pork sisig fried until crispy.

Add texture to your favorite salad by adding pork sisig fried until super crispy! Remember to dress your salad in a citrus-based vinagrette to cut through the fatty pork flavors. 

Prep Time
15 mins 
Cooking Time
15 mins 
Ready In
30 mins 
Yield
4 to 6
Cuisine
Filipino
Cooking Method
Fry and Toss

INGREDIENTS

COOKING PROCEDURE

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