Sizzling Pepper Steak Recipe

Enjoy this restaurant favorite at home!

by: Mira Angeles | Feb 4, 2018

IMAGE Majoy Siason

There's nothing better than perfectly-seasoned meat served with rice. Butter, garlic, and pepper highlight the meat's flavor. Make sure to serve warm!

Prep Time

10 mins

Cooking Time

10 mins

Ready In

20 mins

Yield

Cuisine

Others

Cooking Method

Sear

Sizzling Pepper Steak Ingredients

2 t-bone steaks (about 400 grams each)

1 tablespoon oil

1 tablespoon butter

1 teaspoon garlic, minced

1 teaspoon cracked black pepper

salt, to taste

How to cook Sizzling Pepper Steak

Preheat oil in a griddle or medium-sized frying pan. Sear the meat for 3 to 5 minutes on each side.

Add the butter and garlic. Season with salt and pepper and cook for 3 minutes.

Transfer to a preheated sizzling plate and serve with rice.

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