Kids will love this cheesy, comforting dish!
Spaghetti Carbonara with Bacon Recipe
Kids will love this cheesy, comforting dish!
Ingredients
Spaghetti Carbonara with Bacon Ingredients
- 1 piece bacon (use bacon strips), chopped
- 4 Egg lightly beaten
- 1 Pack All-purpose cream
- 1 Cup parmesan cheese plus more for sprinkling
- 1 package spaghetti noodles
- 1/2 Cup Butter softened
- Salt
Instructions
- In a skillet, cook bacon until brown and crispy. Drain oil. Set aside.
- Combine eggs, cream and Parmesan cheese in a bowl. Set aside.
- Bring a big pot of water to a rolling boil. Add pasta and cook until al dente. This will take about 10 to 12 minutes. Drain. Put pasta back into the pot.
- Turn on stove to medium low heat, pour egg-cheese mixture onto the pasta. Add butter and toss until pasta is well coated. Season with salt and pepper.
- Add bacon and sprinkle with cheese. Top with chopped parsley. Toss and serve immediately.
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