Spam and Kimchi Fried Rice Recipe

Top this fried rice with a runny fried egg!

Little is as comforting as freshly made fried rice loaded with luncheon meat chunks and kimchi, all topped with a runny egg.

Spam and Kimchi Fried Rice Recipe

Lhas Alvarez
Top this fried rice with a runny fried egg!
Prep Time 5 minutes
Cook Time 10 minutes
Resting Time 30 minutes
Total Time 15 minutes
Course Breakfast/Brunch
Cuisine Others
Servings 2


Spam and Kimchi Fried Rice Ingredients

  • 2 tablespoons canola oil
  • 1 Cup luncheon meat cubed into 1/2-inch cubes, we used Spam
  • 2 tablespoons Garlic chopped
  • 1 teaspoon ginger grated
  • 1 Cup kimchi roughly chopped, drained
  • 2 cups white rice cooked
  • 1/4 Cup Leeks sliced
  • 1/2 teaspoon Japanese soy sauce
  • salt and pepper to taste
  • 2 teaspoons sesame oil
  • sesame seeds toasted
  • green onions chopped, to garnish
  • 2 eggs


  • Heat oil in a wok over medium-high heat. Add luncheon meat; cook for 2 minutes.
  • Add onions, garlic, and ginger; sauté for 1 minute. Add kimchi and continue to cook for 1 to 2 minutes.
  • Mix in rice, leeks, and soy sauce. Season to taste with salt and pepper. Remove from heat then drizzle in sesame oil and sesame seeds.
  • Simmer water in a pot over low heat. Poach eggs for 1 to 2 minutes.
  • Divide rice among bowls. Top with poached eggs and garnish with green onions.
Tried this recipe?Let us know how it was!

Most Popular Recipes

My Agile Privacy
We use cookies to ensure you get the best experience on By continued use, you agree to our privacy policy and accept our use of such cookies. Find out more here.
Warning: some page functionalities could not work due to your privacy choices