Spanish Pork Cheeks with Sauce (Carrilada de Cerdo Iberico en Salsa)

A chunky, hearty Spanish stew of pork cheeks and carrots.

IMAGE David Hanson ? Food preparation and Styling by Angelo Comsti

A chunky, hearty Spanish stew of pork cheeks and carrots. Make and share this 3-easy-steps recipe of Spanish Pork Cheeks with Sauce (Carrilada de Cerdo Iberico en Salsa). Serve warm. Enjoy!

Prep Time
7 mins 
Cooking Time
50 mins 
Ready In
57 mins 
Yield
2 to 4
Cuisine
Spanish
Cooking Method
Saute

Spanish Pork Cheeks with Sauce (Carrilada de Cerdo Iberico en Salsa) Ingredients

How to Cook Spanish Pork Cheeks with Sauce (Carrilada de Cerdo Iberico en Salsa)

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