Spanish Pork Cheeks with Sauce (Carrilada de Cerdo Iberico en Salsa)

A chunky, hearty Spanish stew of pork cheeks and carrots.

IMAGE David Hanson ? Food preparation and Styling by Angelo Comsti

A chunky, hearty Spanish stew of pork cheeks and carrots. Make and share this 3-easy-steps recipe of Spanish Pork Cheeks with Sauce (Carrilada de Cerdo Iberico en Salsa). Serve warm. Enjoy!

Prep Time
7 mins 
Cooking Time
50 mins 
Ready In
57 mins 
Yield
2 to 4
Cuisine
Spanish
Cooking Method
Saute

INGREDIENTS

COOKING PROCEDURE

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