Spicy Dan Dan Noodles Recipe

Boil egg noodles for three minutes, or until soft but al dente. Place noodles in a colander and rinse under cold running water; drain and set aside. 

Heat oil in a non-stick pan over medium heat. Add garlic and onion; sauté until soft.

Add soybean paste, sugar, and oyster sauce. Mix well then add pork. Sauté until pork is cooked through, about 5 minutes.

Place cooked noodles on a plate. Top with pork mixture. Sprinkle with peanuts, sesame seeds, and green onions. Drizzle with sesame oil and garnish with cilantro before serving.