Spicy Tuna Pasta Recipe

Bring a pot of water to a boil. Cook spaghetti according to package instructions. Drain, and set aside.

Meanwhile, in a large sauté pan over medium heat, heat oil. Add and sauté onion then garlic until softened and translucent. Add tomatoes and cook, stirring, until softened.

Add both kinds of tuna, and cook until heated through. Season with salt and pepper to taste. To serve, add cooked pasta and toss in tuna mixture before serving.

Recipe originally published in the June 2017 issue of Good Housekeeping Philippines.