Vietnamese Spring Roll Recipe
This fresh lumpia recipe uses rice paper. It's a no-cook recipe!
This lumpia recipe doesn't need to be cooked!¬†
If you've never used rice paper before, you'll be amazed at¬†how it's used. All you have to do to use it is to soak the stiff, round, and semi-opaque¬†rice¬†sheets in¬†hot water. The stiff rice sheet is¬†instantly pliable and sticky enough to¬†use as a lumpia wrapper. These may be found in most groceries. If you don't see it in the chilled section, look for it in the international section.¬†
However, once these fresh lumpia wrappers are softened, you need to work fast! These wrappers get super sticky so line up¬†your favorite¬†filling on the softened sheets and roll it up quick! This particular recipe is from Vietnam so you'll enjoy the fresh ingredients. You'll also love the fact that you¬†don't even need to cook these once wrapped!¬†
Just prepare your favorite dipping sauce then¬†dunk with abandon.¬†¬†¬†