Japanese Steamed Fish Recipe

Stock your pantry with sake, soy sauce, and mirin and start with this tasty fish dish.

IMAGE Patrick Martires

Love Japanese cuisine? Stock your pantry with sake, soy sauce, and mirin so you can easily replicate your restaurant favorites in your own kitchen. Start with this tasty steamed fish dish.

Prep Time
15 mins 
Cooking Time
15 mins 
Ready In
30 mins 
Yield
4
Cuisine
Japanese
Cooking Method
Steam

Japanese Steamed Fish Ingredients

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How to Cook Japanese Steamed Fish

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