Name: Stir-Fried Chicken Recipe
Prep time: 5 min
Total time: 13 min
Yield: 4
Cuisine: Asian
Ingredients: 500 grams chicken, (use chicken thighs), sliced into 1 1/2-inch cubes; 1/4 cup cornstarch; 2 tablespoons vegetable oil; 1/4 cup green onion, chopped; 1/8 cup ginger, thinly sliced; 1/8 cup red onion, sliced; 2 tablespoons soy sauce; 1 teaspoon Knorr SavorRich Chicken; 2 cups bean sprouts (togue); salt, to taste

IMAGE Lilen Uy

Chicken is always a great option for a value-for-money stir-fry recipe. For this dish, you can change up the flavors by adding your favorite veggies like carrots, bell peppers, or broccoli.

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Stir-Fried Chicken Recipe

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