Stir-Fried Spicy Kangkong Recipe
Kangkong, or water spinach, is a healthy and delicious vegetable that is perfect for quick stir-fries.
IMAGE Toto Labrador
Kangkong, or water spinach, cooks in seconds. Make a quick spicy stir-fry to get your share of greens for the day!
Prep Time
5 mins
Cooking Time
10 mins
Ready In
15 mins
Yield
4
Cuisine
Others
Cooking Method
Stir-fry
Stir-Fried Spicy Kangkong Ingredients
How to Make Stir-Fried Spicy Kangkong
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