Strawberry Toast Recipe

Toast brioche slices in the oven for 3 minutes.

In a mixing bowl, using a hand mixer, whip together cream cheese and all-purpose cream for 3 minutes or until well combined.

Place toasted brioche on a serving plate. Spread whipped cream cheese on brioche and top with strawberries. Drizzle with maple syrup and sprinkle with toasted walnuts. Serve immediately.