Stuffed Mushrooms Recipe

Use fresh Portobello mushrooms!

IMAGE Patrick Martires

These mushroom caps are stuffed with tasty cream cheese, garlic, and parsley. There even potato chips for extra crunch! Serve this mushroom dish as an appetizer at your next weekend dinner. 

Prep Time
10 mins 
Cooking Time
25 mins 
Ready In
35 mins 
Yield
8
Cuisine
Others
Cooking Method
Bake

INGREDIENTS

COOKING PROCEDURE

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