Stuffed Tawilis Recipe (Stuffed Freshwater Sardine)
No tawilis? Then use galunggung or any small fish available.
The tawilis is usually served crispy, smoked, or salted and dried, but you can also experiment with it using various ingredients. There's also no need to scale these slender freshwater fish. Notawilis avilable? You may use galunggung (mackerel) or any small fish that's available.