Sweet and Spicy Dilis Recipe
The spicy and the sweet all come together for this awesome dried anchovy snack.
There are few things we love more than a great snack. This sweet and spicy dilis or dried anchovy fish is great on hot, freshly steamed rice, eaten on its own, or tossed with a snack mix of peanuts, green peas, broad beans, and corn chips to make it into the ultimate snack to pair with something cold to drink.
Love it spicer? We have an even spicer dilis recipe that's tossed with fresh siling labuyo for that zing of heat.