Name: Sweet Ham with Pineapple Sauce Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1 Cup canned pineapple (drained, chopped, plus 1/2 cup of the liquid); 1 Cup apricot jam; 6 cloves; 1/4 teaspoon Salt; 1 1/2 kilos sweet ham (thawed)

The touch of sweetness in this ham complements the tangy compote. Got leftovers? Turn them into grilled ham and cheese sandwiches or ham and vegetable omelets.

WATCH: How to Use Leftover Ham for this Grilled Cheese Sandwich Posted in: Cooking

Sweet Ham with Pineapple Sauce Recipe

Len Santos-Ding of Feed 5000

The touch of sweetness in this ham complements the tangy compote.

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Prep Time 30

Cook Time 30

Resting Time 30

Total Time 1

Course Main Dishes

Cuisine Others

Servings

Ingredients

Sweet Ham with Pineapple Sauce Ingredients

1 Cup canned pineapple drained, chopped, plus 1/2 cup of the liquid
1 Cup apricot jam
6 cloves
1/4 teaspoon Salt
1 1/2 kilos sweet ham thawed

Instructions

Preheat oven to 300°F.
Make the compote: Combine all ingredients in a saucepan over low heat. Simmer for about 8 to 10 minutes or until syrupy. Reserve ¼ cup.
Place ham on a wire rack set on top of a baking tray. Brush ham with reserved compote.
Roast ham in the oven for 15 minutes.
Transfer to a platter and serve with the rest of the compote on the side.