Tangy Chicken Fingers Recipe

These sinigang-flavored tangy chicken fingers are best with a coconut milk dip!

IMAGE Patrick Martires

These tangy chicken fingers combine two favorites: fried chicken and sinigang! Don't skip making the sinampalukang gata sauce-it completes the dish.

Prep Time
15 mins 
Cooking Time
30 mins 
Ready In
45 mins 
Yield
2 to 3
Cuisine
Filipino
Cooking Method
deep fry

Tangy Chicken Fingers Ingredients

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How to Cook Tangy Chicken Fingers

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