Tikoy-Langka Turon Recipe

Filipino meets Chinese in this new take on the popular afternoon snack.

IMAGE Patrick Martires | Styling by Erika Tangtatco

Filipino meets Chinese iflavors in this Filipino snack: stuff your turon with tikoy, a chinese rice cake!

Prep Time
5 mins 
Cooking Time
5 mins 
Ready In
10 mins 
Yield
4
Cuisine
Filipino
Cooking Method
Fry

Tikoy-Langka Turon Ingredients

How to Make Tikoy-Langka Turon

LEAVE A REVIEW
You have to be logged in to post a review.
Log In