Tilapia Fingers with Green Mango Sauce
The fruity and tangy green mango dip perfectly complements the crispy fried tilapia.
Instead of the usual tartar, dunk your fish fingers in a thick, green mango sauce—the fruity and tangy dip perfectly complements the crispy fried tilapia.
Prep Time
15 mins
Cooking Time
20 mins
Ready In
35 mins
Yield
5
Cuisine
Filipino
Cooking Method
Fry
Tilapia Fingers with Green Mango Sauce Ingredients
How to Cook Tilapia Fingers with Green Mango Sauce
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