Tinolang Isda Recipe
This fish tinola recipe is just as tasty as the chicken.
IMAGE Majoy Siason
Tinola isn't just for chicken! In fact, you can use any meat for this delicious Filipino gingery broth. Here, we used tanigue steaks but you can use your favorite fish for this comforting dish.Â
Prep Time
10 mins
Cooking Time
15 mins
Ready In
25 mins
Yield
4
Cuisine
Filipino
Cooking Method
Simmer
Tinolang Isda Ingredients
How to Make Tinolang Isda
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