Tinolang Manok Recipe
A comforting bowl of tinola always hits the spot.
Photography by Migs Castro | Recipe and Food Preparation by RB Hipolito of Institute of Culinary Arts & Food Service (ICF @ FEU)
A comforting bowl of tinola always hits the spot. This tinola or chicken stew recipe is made of ginger, green papaya, fish sauce, dahon ng sili and chicken. Make and share this classic Filipino dish in seven easy steps!
Prep Time
15 mins
Cooking Time
30 mins
Ready In
45 mins
Yield
6
Cuisine
Filipino
Cooking Method
Boil
Tinolang Manok Ingredients
How to Cook Tinolang Manok
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