Name: Truffle Potato Soup Recipe
Prep time: 5 min
Total time: 20 min
Yield: 2
Cuisine: French
Ingredients: 1 tablespoon butter; 2 teaspoons all-purpose flour; 1 liter chicken stock; 1 to 1 1/4 cups plus 1 tablespoon instant mashed potato flakes; 1 tablespoon truffle paste; 1 to 2 teaspoons chicken powder; salt, to taste; truffle oil, for garnish

Hearty potatoes are paired with an earthy truffle flavor in this soup bowl. Enjoy with a crusty roll in one hand and a good book in another for a wonderful afternoon.

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Truffle Potato Soup Recipe

Truffle Potato Soup Ingredients

How to make Truffle Potato Soup

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