Tuna Teriyaki Recipe
Try fresh tuna instead of canned, it supplies the body with loads of vitamins and nutrients.
Photography by Patrick Martires | Styling by Sharlene Tan
Big fan of canned tuna? Try the fresh kind for a change-it supplies the body with loads of vitamins and nutrients. This teriyaki preparation may just make a convert out of you.
ADVERTISEMENT - CONTINUE READING BELOW
CONTINUE READING BELOW
Prep Time
30 mins
Cooking Time
10 mins
Ready In
40 mins
Yield
3
Cuisine
Japanese
Cooking Method
Saute
Tuna Teriyaki Ingredients
How to cook Tuna Teriyaki
ADVERTISEMENT - CONTINUE READING BELOW
You have to be logged in to post a review.
Log In
