Ube Bars Recipe
Throwback to this yummy childhood snack!
Who can forget these bars back in our childhood days? It's a Filipino favorite snack that we can buy at the bakery, sari-sari store, or with the maglalako. They are made of baked bread dipped in sweet purple yam or ube syrup then coated in desiccated coconut.
My siblings and I used to call these bars "bayolet", in which the seller understood what we meant. Reminisce your childhood memories with this quick and easy Ube Bars recipe!