Watercress and Chico Salad Recipe

<>1/2 cup olive oil

<>1/4 cup malt vinegar

<>1 tablespoon dijon mustard

<>2 tablespoons honey

<>1 clove garlic, minced

<>1 large bunch watercress, washed and dried

<>4 to 5 medium , rip chico, seeded and sliced into eights

<>2 small red onions, sliced thinly into half moons

<>1/2 cup almonds, toasted, chopped