Name: White Chocolate Bark Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 500 Grams white chocolate chips (or squares); 1/2 Cup pistachios (shelled, roasted, separated); 1/2 Cup dried cranberries (, separated)

This white chocolate bark has Christmas flavors! Decorate it with dried fruit, pistachios, and any other toppings that your heart desires.

Dark, Milk, and White Chocolate: What Is the Difference? Posted in: Baking

White Chocolate Bark Recipe

Christa Mendiola

This white chocolate bark has Christmas flavors!

Print Recipe Pin Recipe

Prep Time 5

Cook Time 10

Resting Time 30

Total Time 15

Course Dessert

Cuisine Others

Servings

Ingredients

White Chocolate Bark Ingredients

500 Grams white chocolate chips or squares
1/2 Cup pistachios shelled, roasted, separated
1/2 Cup dried cranberries , separated

Instructions

Line an 8x8-inch pan with parchment paper. Boil water in a medium pot. Remove from heat and cool for 2 minutes. Place white chocolate chips or squares in a bowl and set it over the pot of hot water, making sure bowl does not touch water. Stir constantly until melted and smooth.
Gently stir in ¼ cup shelled roasted pistachios and ¼ cup dried cranberries. Pour into prepared pan and spread evenly. Sprinkle ¼ cup shelled roasted pistachios and ¼ cup dried cranberries on top. Chill for 30 minutes or until set. Break into pieces. Store in an airtight container for up to 3 days.

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