White Wine Marinade Recipe

This is best used for seafood and chicken.

IMAGE David Hanson

This marinade recipe is made of white wine, lemon juice, herbs and spices and is best used for seafood and chicken. You can also use red wine for beef and lamb meat. Whole chicken needs to marinate longer to gain the flavor of spices and other ingredients.

Prep Time
5 mins 
Cooking Time
Ready In
5 mins 
Yield
1
Cuisine
Others
Cooking Method
mixed

INGREDIENTS

COOKING PROCEDURE

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