Tahong or mussels can be used as more than just an appetizer! Make this super flavorful tahong recipe as your next topping for rice. To ensure that tahong and other seafood are safe to eat from red tide, always consult the Bureau of Fisheries red tide ...

A paksiw is a common Filipino way of cooking that involves the use of vinegar. The vinegar is used to cook and flavor the meat, resulting in a delicious tangy dish. For this version of the paksiw, it's a saucy paksiw where the sauce is created by ...

These sweet mung bean cakes or monggo hopia make for a great snack! This is a recipe that needs time and effort to make but the resulting pastries are delicious. You can even swap out the munggo filling with your choice of filling, too, such ...

Sinaing is a super simple cooking process. Meaning "steamed", this sinaing na isda recipe using the tulingan or bullet tuna lets the fish be the star of the meal. It's also known as pinangat na tulingan in Laguna. This is traditionally cooked in clay pots, but a wok ...

The Vietnamese have their own classic lumpia. Known as cha gio, these fried spring rolls are wrapped, not in the usual lumpia wrapper made from flour, water, and eggs, but in rice paper if you want to achieve a more authentic cha gio. If you can't find rice ...

This classic recipe uses beef and a delicious teriyaki sauce for a tender and juicy beef dish. Perfect for ulam or as a rice topping!     ...

A grilled ensaladang talong recipe is one of those dishes that sound easy but it hard to do when faced with making it at home. Grilling eggplants is easy. It's removing the blackened and charred peel that takes some time doing. However, the ...

Classic recipes such as bistek recipes are those that have all the flavors that we love. It's truly a classic! For this recipe, there are no twists and extra ingredients to make it different. It's all about the beef, calamansi, soy sauce, and the onions that ...

This classic dish is packed with flavor! With a hint of sweetness, it's a surefire way to convince the kids to eat more veggies! ...

The pancit chami is a classic Quezon Province noodle dish from Lucena City. Fat local egg noodles are tossed with chicken and pork as well as carrots, bell peppers, and snow peas in light savory sauce. Learn how easy it is to make this easy ...

The layers of this vegetable dish are made entirely with fried eggplants instead of pasta, so it's a creamy and intensely flavored dish. To make the process simpler and the dish more eggplant forward, there's no need to coat the eggplants in breading since it ...

The core ingredient of a traditional puto recipe is rice. You can use all-purpose flour to make it easier if you don't have rice flour. However, if you really want the taste and texture of the traditional version of this steamed rice cake, ...

Japanese curry and a chicken katsu is a common meal combination. The Japanese style of curry is a sweet and spicy blend, courtesy of honey, a pear, and lots of onions. It's the perfect mix of textures to complement a crunchy chicken fillet.  Want to ...

Nilagang Pasko is said to be a dish that is the result of combining the meat leftovers from Noche Buena. That's why it's got, not one, not two, but three kinds of meat in it: pork, chicken, and beef. It was traditionally seasoned with ...

Lemon pepper chicken is a super delicious combination of the citrus flavor of lemons, the kick from coarsely ground black peppercorns, and the umami-packed chicken.You can use the packaged lemon pepper seasoning but for those who don't have it or want to make it from ...

Puto bumbong is a classic after Simbang Gabi snack that's characterized by steaming cookers with several bamboo chimneys. It's these specialized cookers that might drive anyone from trying to make puto bumbong at home. You don't need a bamboo cooker to make this puto bumbong recipe at home. All ...

This is an easy chicken and spaghetti recipe! The spaghetti is tossed in a flavorful tomato sauce served and is topped with crispy chicken breasts covered in melty cheese. This classic chicken and spaghetti meal is well-loved because who wouldn't love this combination?   ...

This creamy chicken recipe is as classic a chicken pastel recipe as you will get! The secret to this dish are the select ingredients: slices of flavorful chorizo de bilbao, cream of mushroom soup, chunks of potatoes and carrots, whole mushrooms, and big cubes ...

When you want a fruit salad, this is the easiest fruit salad recipe to make. All it takes is a few minutes to put these together and three easy-to-find ingredients: fruit cocktail, all-purpose cream, and sweetened condensed milk. What's fantastic about this recipe ...

Yema, or an egg curd made with condensed milk, egg yolks, and flavored with dayap or lemon zest, is a classic spread. It's what makes this cake loaf recipe so irresistible!   ...