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ADOBO RECIPE

Chicken Adobo with Potatoes Recipe

Add potatoes and let it absorb the adobo sauce.
A classic chicken adobo recipe gets extra delicious when you add potatoes. That's because the potatoes absorb the super flavorful sauce. Since it's chunky, you just made an already satisfying meal into a super filling meal!  ...

Adobo Slab Rice Recipe

Anyone with a big appetite will enjoy having a slab of adobo instead of chunks!
Just as good as the regular adobo, this slab of adobo on to of adobo rice recipe is delicious and super filling! It's one big chunk that will satisfy even the biggest of appetites!  ...

Ulam Recipes: How To Transform Pork Adobo Into Humba

These two dishes have similar ingredients.
There was much debate when the Department of Trade and Industry (DTI) announced it wanted to standardize recipes for some of the most popular Filipino dishes such as the well-loved adobo among others. While the government agency clarified it was just for international standards ...

This YouTuber Loves Filipino Chicken Adobo

He said it's "one of the greatest chicken dishes of all time."
It's normal for Filipinos to love chicken adobo no matter how it was made, but when someone who is not a Pinoy praises the dish, you know it's got to be something special. "This is a very common Filipino food that, in my opinion, is one ...

DTI Clarifies Its Suggested Standards On How To Cook Filipino Adobo

The department established a technical committee that will standardize Filipino recipes.
The Department of Trade and Industry (DTI) earlier announced its suggestion to have standardized recipes for some Filipino recipes such as the well-loved adobo. The department said its Bureau of Philippine Standards (BPS) established a technical committee that will standardize Filipino recipes, the first being ...

Spicy Adobong Tahong Recipe

Tahong turns into a delicious adobo.
Craving for seafood and loves adobo? Why not combine both? ...

WATCH: How To Make Adobong Manok With Tofu And Egg

New York-based Pepito Santos shares a recipe that his daughter loves.
For many Filipinos living in the United States, they have had to learn to cook, relying on recipes they learned from their parents. They may also attempt to recreate dishes that they had while growing up in the Philippines. Pepito Santos, a lawyer ...

Editors' Picks: Our Favorite Recipes From The Moms In Our Family

These heritage recipes are heartwarmingly delicious.
Some of the most comforting food you will ever eat is courtesy of a mother's home cooking. These lutong bahay dishes are commonly made with that essential ingredient called "love". It's this that not only makes it super delicious in our eyes but also ...

Shoyu Adobo Ramen Recipe

This easy ramen recipe originally used leftover chicken adobo.
This is a very straight-forward, adobo-based ramen. This was a product of a quarantine experiment one rainy day. I was craving ramen, but my favorite ramen joint is closed. So, I went to my kitchen and used my leftover adobo the night before. Don't forget ...

Adobong Pusit Without Ink Recipe

No need to save the squid ink if there's none!
It's not the squid ink that makes this adobong pusit so tasty! Leave it up to the strong flavors of the Filipino adobo ingredients to keep it from being your usual squid dish. In addition to the usual soy sauce-vinegar combo, this adobong pusit recipe uses tomatoes to give it ...

Baked Adobo Chicken Wings Recipe

Upgrade the classic Pinoy adobo recipe!
This recipe is another variation or a modern take on our classic "National Dish" the adobo, where baking and frying techniques are added to the process. It can be eaten as a snack during movie nights or parties, or you can enjoy ...

WATCH: How To Make Adobong Manok Na Pula

This chicken recipe gets its intense color from atsuete.
Adobo recipes are one of the most popular recipes in the Philippines. The adobo has many variations throughout the country, and it would be an injustice to say that your favorite isn't authentic. It can be argued that this recipe isn't even a "true" adobo in the popular sense ...

6 Ways To Make Adobong Pusit Delicious

Squid has never been this appetizing!
Squid is one of those ingredients that you might love to eat but hate to prepare. It's one of the many ingredients that require more than just cutting into pieces and dumping into your dish. It requires more attention to detail than that!  You need ...

WATCH: How To Make Sprite Pork Adobo

Make your adobo a little sweet yet incredibly tasty!
 When you think of Filipino adobo, the most common way of making this classic stew is with the usual ingredients: soy sauce, vinegar, garlic, laurel leaves, and black pepper. The meat is marinated in this flavorful mixture before being cooked. The amount of vinegar is ...

Adobong Manok Recipe

Madaling gawin at masarap pa!
Ang adobong manok ay ang madali lang lutuin. Mabilis siyang maluto kasi ang manok ay hindi kailanang palambutin pa kaya konting oras lang, may ihahain ka na sa pamilya mo. Malasa at masarap pa!    ...

Reader Recipe Of The Week: Adobong Kangkong With Tausi

Here’s an easy way to add flavors to this easy veggie dish.
According to Yummy.ph reader Cheftopher, the addition of tausi (or fermented black beans) add a layer of umami to the usual flavors in adobong kangkong. This easy-to-make dish is usually made with an adobo sauce with the usual adobo staples: soy sauce, ...

Adobong Manok sa Kamatis Recipe

This adobo gets its tang from vinegar and the tomatoes!
A unique kind of "adobong manok" which I made years back for an early morning TV show. It's a classic chicken adobo recipe made more flavorful from the tangy addition of tomatoes.  ...

Twice-Cooked Patis Adobo Recipe

Swap the soy sauce for patis in this unique adobo recipe.
A flavorful white adobo, this is our family favorite. ...

Adobong Kangkong with Tausi Recipe

Make your kangkong more flavorful!
This is a quick and easy way to perk up your kangkong in a cinch. The addition of the salty fermented black beans, or tausi, gives this adobong kangkong recipe a delicious twist on a classic.   ...

Apan-Apan Recipe

This is adobong kangkong, Bacolod style.
Adobong kangkong may be one of the most simple dishes. It's a humble marriage of adobo sauce (soy sauce, garlic, vinegar, and pepper) with kang kong or water spinach leaves. That's why it's so easy to make changes and tweaks to the recipe to ...
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