This is a genius recipe fed a family of four for two meals!
This street food recipe is another inspiration to extend the available food we had because we didn't want to go out when people are currently panic buying.One marinated adult bangus in the freezer had to feed a total of 4 in the family. It ...
The warm, delicious ginger broth is perfect with fatty slices of delicious bangus. If you’re craving a warm, comforting bowl that cooks in less than 30 minutes, you’ve come to the right fish recipe. ...
Do you love bangus? There are so many ways to enjoy tender and flavorful milkfish. So, add more fish to your diet by cooking up some more bangus with these easy recipes: If you’re trying to eat better, why not replace a few ...
Looking for a dish that really wows? This classic, traditional bangus recipe is sure to deliver.When choosing bangus, look for a fish that will fit your frying pan. In this recipe, we used two 600- to 700-gram fish for our large frying pan. ...
Paksiw is a classic Pinoy dish, and you can do this cooking technique with other meats, too.
This paksiw dish is made with bangus instead of pork, and you can easily do this same recipe with other fish, like galunggong, tulingan, or any other fish that you think would pair well with its vinegar base. Paksiw na IsdaTakes 45 minutesMakes 2 servings1/2 cup vinegar1 cup water2 teaspoons ...
We replaced the beef with bangus belly in the popular Pinoy bistek recipe. This is a healthier version and one you can make if you're going meatless. Bangus Bistek 1/8 cup cooking oil5 cloves garlic, peeled and smashed1/2 white onion, minced2 tomatoes, sliced1/4 cup ...
This Filipino eggplant dish is a reliable go-to when you need a meal in a flash. Garnish each eggplant with tomatoes, salted egg, and green onions. ...
The savory mushroom sauce gives your usual fried fish an upgrade!
Create a great main dish with this recipe of Sizzling Bangus with Mushroom Sauce. Top with garlic chips. The savory mushroom sauce gives your usual fried fish an upgrade! Try it! ...
This easy Filipino fish dish is made flavorful with the vinegar-salt-pepper marinade. Daing is a process of preparing fish and seafood in the Philippines: often fish is salted and sun-dried but seafood may also be marinated in a mixture of vinegar, salt, ...
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