BEEF BROTH

Turn Leftover Nilaga into Sukiyaki with Just 4 Ingredients!

Don't throw out your leftover nilaga! Here's how to turn it into Sukiyaki.
Beef Nilaga is such a delicious Filipino classic that you will make over and over again. What happens though when everyone is full and there’s still so much in the pot? Why not turn it into sukiyaki? It’s just a few steps ...

WATCH: How to Make Bulalo

Get all that beefy flavor into a soup that's perfect to slurp on rainy days.
Bulalo, or beef shanks, make one of the best beef broths. It is an inexpensive, tough cut of meat, too. When simmered long and slow, the bone marrow and the chunks of meat that hug the bones all become fork-tender and gives ...

Bulalo Recipe

A bowl of piping hot broth, beef shanks, and marrow bones always spells comfort food.
A bowl of piping hot broth, beef shanks, and marrow bones always spells comfort food. ...
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