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WATCH: How to Make Lechon Kawali Binagoongan sa Gata

Make binagoongan it with crispy pork belly and rich coconut milk.
 Make another version of pork binagoongan by using lechon kawali simmered in a rich, tangy and salty coconut sauce.Lechon Kawali Binagoongan sa GataPrep time 20 minutesCooking time 1 hour 30 minutesServes 4-61 kilo pork, sliced into 2inch pieces1 tablespoon saltcorn oil, for ...

Here's How You Can Make the Best Binagoongan Dish

Your family and friends will rain down praises on your cooking whenever you make binagoongan with these tips in mind.
Bagoong (shrimp paste) is a salty, fishy, pungent, umami-packed condiment that we Pinoys love. It’s slathered onto green mangos, served with kare-kare, stirred into laing, and even becomes ulam when nothing else is available. It's even better when cooked into a dish ...

WATCH: How to Make Pork Binagoongan sa Gata

Gata is the secret ingredient in this binagoongan to make it even more delicious.
Is Pork Binagoongan a favorite in your family? You may not know it, but you can level up your simple binagoonan. Do this by adding gata, or coconut cream, to the mix. The sweetness of the gata balances the tartness of the tomatoes and ...

Binagoongang Manok Recipe

Make this binagoongang manok dish for the whole family!
Binagoongang manok, or chicken with shrimp paste, is a Filipino dish that is packed with lots of flavor from the shrimp paste. It wouldn't be a complete meal without heaps of freshly steamed white rice!  ...

Binagoongan Isda sa Gata Recipe

This quick fish recipe is loaded with flavor from fresh seafood, shrimp paste, and coconut milk.
This binagoongan isda sa gata dish, or fish cooked in shrimp paste and coconut milk, is loaded with flavor. Bagoong, or shrimp paste, is a Filipino favorite that adds lots of oomph to any dish. You need to try it! Serve the ...

Pork Binagoongan + Lechon Kawali Is a Great Pinoy Mash-Up

Lechon kawali, binagoongan sauce, and gata? Are you drooling yet?
Pork binagoongan in a classic and well-loved Filipino dish. Typically, pork is slowly stewed in bagoong (or shrimp paste) with tomatoes. This recipe mixes two more Pinoy favorites with pork binagoongan: lechon kawali and gata!  Add another layer of texture to your regular binagoongan by ...

WATCH: How to Make Pork Binagoongan

This savory Filipino pork stew is easy to make!
Saute and stew pork in shrimp paste with tomatoes to make this tangy savory-salty Filipino favorite! Season according to taste and serve with lots rice! PORK BINAGOONGAN RECIPE 2 to 3 tablespoons oil 1 kilo pork belly, cut into 1-inch cubes1 small garlic, minced2 teaspoons ...

Pork Binagoongan Recipe

Tomatoes add fresh, tangy notes to this savory-salty dish. Serve with lots of steamed rice!
This Filipino pork recipe is easy to do: pork is sauteed and stewed in shrimp paste or bagoong.Use bagoong alamang for this recipe which is a thick, rich paste. (There are other kinds of bagoong such as bagoong isda or bagoong Balayan which has a smoother texture ...

Pork Binagoongan Sushi

The salty bagoong is balanced out by sweet mango slivers. Pair it with a soy sauce and calamansi dip.
A favorite ulam takes on a new form! The salty bagoong is balanced out by sweet mango slivers in this sushi dish. Pair it with a soy sauce and calamansi dip to tie it all together. ...

Pork Binagoongan sa Gata Recipe

Pork belly cooked in shrimp paste and coconut milk
The cooking time of this pork binagoongan sa gata dish is dependent on the size of the pork cubes—cut them smaller if you're pressed for minutes. Not into creamy stews? Skip the coconut cream.   ...
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