This Italian dish has tender beef shanks stuffed with plums and served with a lemon olive oil sauce. It's a classic that deserves a special spot on your Sunday dinner table. It's easier to make than it sounds! When it comes to ...

Kansi is a soup recipe from Bacolod which is made from beef bone marrow and vegetables.This dish traditionally makes use of batuan, a native fruit in the Western Visayas region. It adds a rich sour flavor to the dish, giving it a ...