Naghahanap ka ba ng madaling gawing resipe ng isda? Kung tatanungin mo kami, dapat nasa lingguhang menu ng pagkaing-dagat mo ito dahil sobrang sarap at napakasimpleng gawin nito. Madaling pagsawaan ang lasa ng kanduling itim (cream dory) pero kung dagdagan ito ng ...
This tiny citrus fruit is the perfect substitute for lemons and limes.
We have a tiny local lime called calamansi. Also known as the calamondin, it's tangy like a lime or lemon and just as versatile in when used as an ingredient. Whether you're baking or cooking, the calamansi can be used as the ingredient ...
Nothing beats real honey and fresh lemon and calamansi juices!
Sure, it's easy to reach for iced tea powders but making iced tea is really easy! We used real honey and fresh lemon and calamansi juices to make this freshly brewed iced tea recipe irresistibly refreshing and delicious. You can tweak the ...
Know the story of the brave mother-and-daughter duo who kept Real Coffee open through thick and thin.
Lee Rosaia, affectionately called “Mommy Lee” by the staff of Real Coffee, came to the island 37 years ago. With a couple of friends, she got on a small sailboat from Cebu to Boracay and then fell in love with the island, as ...
Add a little more salt or a squeeze of calamansi to add more flavor and heighten flavors.
If you just made a dish and feel it doesn't taste as delicious as it can, you may need to add more salt. Or maybe a splash of vinegar or even calamansi and lemon juice can save the dish, too. Salt just isn’t ...
Our local citrus does more than just make it delicious.
Soy sauce mixed with calamansi juice is a common dipping sauce but when made into a marinade, as you would when making beef steak or bistek, it transforms the simple condiment into a delicious dish.But there is more to the marinade ingredients ...
Margarine and calamansi juice makes the perfect dipping sauce to any seafood.
Grilled seafood is a magical and delicious feast. The addition of smoky flavors when you grill squid, fish, shellfish, and prawns elevates these delicious ingredients into one that satisfies. So how can you add more decadence to an already delicious meal? By serving it with ...
These pork chops are fast, easy, and best of all, delicious!
Level up your ordinary pork chops with a splash of calamansi juice that gives these a delicious tang. Plus, it's perfect as baon! Takes 10 minutesMakes 2 servings2 pork chops, patted dry2 Tbsp. butter2 Tbsp. oil4 calamansi, halved, more to serveSalt and ground black pepper, to ...
A splash of calamansi gives these pork chops a surprising tartness.
There are ways to make your pork chop taste different every time. Some smother their pork chops with many herbs and spices that can hide the already tasty flavor of the pork. What you should do is let the pork shine, no matter what ...
This 30-minute chicken recipe has a tangy calamansi kick!
This 30-minute fried chicken recipe has a tangy calamansi kick! It's easy to put together, too. All you have to do is toss the rice together over high heat, then top the rice with fried chicken. ...
These easy muffins have a delicious tart kick from calamansi.
These muffins have a deliciously tropical mix of calamansi and coconut. It's an easy dessert to make, too! Tart calamansi juice gives these muffins plenty of character. ...
This grilled seafood dish is surprisingly simple to make!
The great thing about seafood is that it doesn't take much to make it taste good or look amazing. This grilled seafood platter is perfect for weekends and outdoor parties! Pair it with a tart atsuete-calamansi sauce to help highlight those fresh ...
Crusty on the top with a soft, moist middle that is both tart and sweet at the same time, this calamansi muffin is perfect when paired with a cup of coffee.Takes 20 minutes plus coolingMakes 10 muffins For the oat crumble:1/2 cup brown ...
Marinate your fish fillets in tangy calamansi juice!
Looking for a quick and easy fish recipe? This easy-to-make and healthy fish recipe should be on your weekly seafood menu. It's a delicious dish that requires minimal effort and delivers on flavor, too. Cream dory can get boring but the addition ...
You can easily make dessert with a Filipino favorite: calamansi.
This calamansi custard recipes makes for a delicious sweet and tart dessert! It is fairly easy to make, and sits in the refrigerator well. Remember to balance the tart citrusy flavors of calamansi with just the right amount of sugar. ...
This frozen treat features the tasty union between sweet, creamy papaya and zesty calamansi.
This frozen treat features the tasty union between sweet, creamy papaya and zesty calamansi. Serve it as a palate cleanser or a dessert to cap your Pinoy meal. ...
Love lemon squares? Give this Pinoy version a try!
Love lemon squares? Give this Pinoy version a try! Shredded coconut is added to the crust and calamansi juice is used instead of lemons, lending this dessert a delightful local flavor. ...
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