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When In Vigan: Visit This Microbrewery For Homegrown Craft Beers

Have your fill of freshly brewed beer paired with smoked meats and seafood at Calle Brewery!
“We believe that every great city should have a microbrewery—and great food to go with it,” says Chef Robby Goco, who is known for creating innovative foodservice concepts, such as Cyma Greek Taverna, SOUV! by Cyma, and Green Pastures. This time, he ...
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