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You Don't Want To Miss Out On This Hong Kong Roasted Goose!

For a limited time only, get a taste of this special century-old Roasted Goose recipe.
This Christmas season, there's no better way to treat yourself than to reward yourself with an indulgent meal. This holiday season, Marco Polo Manila's Lung Hin welcomed back Chef Billy Cheong with his grandfather’s century-old traditional way of preparing Roasted Goose, a Hong Kong fine dining ...
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