CHINESE NEW YEAR

5 Chinese Recipes Every Cook Needs to Learn

It’s time to forget about take out.
No matter what time of year, Chinese food proves to be an instant hit, whether it’s for a big birthday celebration or for a quick and easy dinner made at home.To celebrate the vibrant, classic flavors that we all know and love, ...

Have You Tried Chocolate in Tikoy? It's Delicious!

Add a decadent layer of flavor to your Chinese rice cake!
Turn this Chinese new year staple into an easy-to-make, indulgent treat. The combination of tikoy and melted chocolate will satisfy your chocolate cravings.Makes 4Prep time 20 minutesCooking time 20 minutes 8 pieces lumpia wrapper8 slices tikoy (3-inch)8 strips dark chocolate (3-inch)1 Lay a ...

Learn How to Make Dim Sum in Time for Chinese New Year

Make dim sum from scratch!
Let the festivities begin! Impress your family with homemade dim sum at your next get-together—Shangri-La at the Fort is offering a Dim Sum-Making Class for adults until tomorrow, January 25.  The class starts at 10 a.m. in The Hub for P 2,888 ...

Prepare a Chinese New Year Banquet with These Dishes

Prepare these flavorful dishes for your friends and family this coming Chinese New Year.
2017, which is also the Year of the Fire Rooster, has lots of good fortune in store for everyone! Included in this good fortune? These delicious recipes! Celebrate the Chinese New Year with these family-friendly dishes.  1  Prosperity Toss (Colorful Salad) with Salmon FishThe ...

WATCH: How to Make Fortune Cookies

Let Yummy.ph tell you your future!
Chinese New Year is here, meaning it’s the perfect time to hand out fortune cookies to your friends to wish them good luck this year! We made an easy fortune cookie recipe that you can make with the kids, too. Remember to ...

These Steamed Shrimp Dumplings with Gold Leaf Should Be Part of Your CNY Feast

Try it along with the new Cantonese menu at Lung Hin at Marco Polo Ortigas.
Ever tried succulent shrimp dumplings with gold leaf? Order these delicious dumplings along with Lung Hin's new Cantonese menu, Anew, at the Marco Polo Ortigas. Aside from the Steamed Shrimp Dumplings with Gold Leaf (P298) and favorites such as the flavorful Pan-Fried Crispy Egg ...
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