CHRISTMAS HAM

4 Holiday Food Traditions in the Philippines

What’s Christmas without a few traditions?
A good Filipino Christmas is always rooted in tradition. As soon as the air begins to hum with that unique kind of cheer and excitement, we bring out our parols and belens, and deck our homes with flickering lights.In celebration of the ...

Ham with Sweet Mustard Sauce Recipe

A classic cured and smoked Christmas ham served with a sweet yet tangy mustard sauce.
Holidays in the Philippines aren't complete without ham as part of the spread. This recipes combines a classic cured and smoked Christmas ham served with a sweet yet tangy mustard sauce. ...

Piña Ham with Mango Chutney Recipe

For a medley of flavors, pair boneless smoked ham with a sweet chutney.
For a medley of flavors, pair boneless smoked ham with a sweet chutney. Make an outstanding platter by serving it with grapes, walnuts, aged cheeses, crackers, and freshly baked bread. ...

WATCH: These Glazes Will Make Your Christmas Ham Extra Delicious

Make the most flavorful ham this Christmas!
Christmas is not complete without ham! These three easy ham glaze recipes are what you need to make the most flavorful baked ham you could ever make. Pick your favorite according to what you want your ham to taste like: classic and tangy, ...

7 Recipes for Your Holiday Ham

Your holiday ham is good for more than just Noche Buena.
Noche Buena is not complete without ubiquitous holiday ham! That also means though, that freezers are going to be full with leftover ham. Here are some ideas, recipes and quick swaps you can make to enjoy what's left of this holiday favorite: What defines ...

My Lola's Hamoncito Was a Christmas Best Seller in Divisoria

My half-Chinese Lola came up with her bestselling "authentic" ham in just two days.
“Marunong ka ba gumawa ng hamoncito?” one of my Lola’s loyal customers, a suki, had asked one day. (Do you know how to cook Christmas ham?) It was in the '70s when my Lola was selling pork at Tabora Divisoria Wet Market. ...

Christmas Hamoncito Recipe

This is a family recipe and the hamoncito used to be sold in Divisoria!
This ham recipe only uses five ingredients!  With such few components, what could possibly make this recipe so special? The secret is time! Salting your meat beforehand, marinating for more than one night, and the long syrup-reduction process ensures that the meat is tender ...
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