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COCONUT MILK RECIPES
Ginataang Labong (Bamboo Shoot) Recipe
Bamboo shoots or labong is super affordable and tasty.
Creamy coconut milk helps in making bamboo shoot super delicious! This ginataang labong recipe or bamboo shoot in coconut milk recipe makes for an affordable vegetable meal that's hearty and different. Pair it with shrimps to make it even better!If you're worried about the ...
Tokwang Adobo Sa Gata Recipe
This meatless adobo has all the flavors plus the creaminess of gata.
Mix it up and make your adobo meatless with this easy swap to tofu.The process is almost the same when it comes to making the swap from meat like pork or chicken to tofu. The big difference is that instead of simmering the meat until tender, you ...
Everything You Need to Know About Using Gata (Coconut Milk)
This cooking staple can make your dishes extra delicious.
Gata, or coconut milk, is a staple ingredient in many Southeast Asian countries. It’s rich, decadent, earthy, creamy, and not to mention, extremely versatile, too. Its uses cut across both savory and sweet dishes—here is everything you need to know about gata, ...
Ginataang Tanigue (Spanish Mackerel in Coconut Milk) Recipe
Use your favorite Filipino ingredients to make this easy tanigue recipe!
This easy Filipino recipe comes together in under thirty minutes. Use your favorite Pinoy ingredients to make this ginataang tanigue! ...
Pinoy Pantry: Coconut Milk Creations
Loco for coco milk?
Coconut milk, or gata, is a ubiquitous ingredient in Filipino cuisine. Pour some into your stews and braises for added creaminess, whip up a fantastic dessert with it, or pour it over your coffee. Gata is also a great option for a dairy-free milk substitution! 1 Cook ...
Ginataang Halo-Halo Recipe
Try this updated version of ginataan and bite into the chewy rice balls to discover a sweet surprise.
This is one of the creamiest, great tasting, easy no-bake desserts you can make on the stove! It's a coconut milk and sticky rice dessert that you can slurp! Ginataang halo-halo is a rich and creamy dessert dish that is typically served during ...
Maja Blanca Recipe
Mold in individual serving dishes for a fresh take on this light dessert.
Maja blanca is a light Filipino dessert usually eaten for dessert. It's an easy dessert you can make at home! This treat is simply made with four ingredients: corn kernels, corn or rice flour (galapong), sugar, and coconut milk (gata). You get a dessert ...
