Bagoong, or shrimp paste, is the ingredient you need to make your ordinary fried rice into a full-flavored meal.
We love garlic rice but when it's made tastier with bagoong or shrimp paste and topped with loads of toppings, it makes for a really flavorful meal. Use your favorite variant of bagoong, serve with leftover adobo pieces, and top with your preferred sides and ...
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