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EGG YOLK

Yema Recipe

These are made with the simplest ingredients: eggs and sugar. One piece is never enough.
These little yema balls are made with the simplest ingredients—eggs and sugar—yet they taste so good that one piece is never enough. When forming them into balls, dust hands with sugar to keep the mixture from sticking to your palms. ...

Apple and Cinnamon Ensaymada Pudding

This recipe calls for ensaymada, enveloped not only in custard, but in light clouds of meringue.
Take the humble pudding a notch higher with this decadent dessert. Instead of day-old bread, this recipe calls for ensaymada, enveloped not only in custard, but in light clouds of meringue as well. It's a sinful pudding-souffle hybrid! ...

Tiramisu with White Chocolate and Nuts Recipe

Make a lasting impression with this dessert of soaked biscuits with light-as-clouds mascarpone and a jolt of coffee and rum.
Make a lasting impression with this lovely dessert of tender soaked biscuits with light-as-clouds mascarpone and a delightful jolt of coffee and rum. Make this light and delicious tiramisu recipe in two easy steps.  ...

Sylvia Almario Ibazeta's Brazo de Mercedes Recipe

Pastry chef Baba Ibazeta-Benedicto shares their brazo de Mercedes recipe, passed on for generations.
Pastry chef Baba Ibazeta-Benedicto’s great grandmother passed on this recipe to Baba's mom, Sylvia Almario Ibazeta. It is divine! To read about their mother-daughter story, click Muses of Cookery. ...
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