Eggs Benedict is a breakfast and brunch dish is usually made with English muffins topped with ham, poached egg, and a creamy Hollandaise sauce. We used chicken for this version, and added kangkong, too. ...
Use Filipino ingredients for a delicious twist on the classic eggs Benedict!
This local take on the beloved breakfast classic uses familiar ingredients like pandesal, kangkong, and calamansi. Swap out the bacon for thinly sliced beef tapa for another variation. ...
The humble egg is undeniably one of most versatile, low-cost, nutritious, and readily-available ingredients out there!
From your plate of scrambled eggs to your birthday celebration cake, eggs have an important role in preparing food in the kitchen. The humble egg is undeniably one of most versatile, low-cost, nutritious, and readily-available ingredients out there. While their runny yolks ...
So…who is General Tso? Find out where these famous dishes got their names!
Haven’t you ever wondered, in the midst of digging into your General Tso’s chicken, who General Tso even is? Or why your eggs Benedict is called exactly that? Here are some popular dishes with out-of-the-ordinary names—their origins are just as interesting as ...
The Filipiniana Eggs Benedict is part of Chef Rob Pengson's Rizal Degustacion menu at The Goose Station. The menu lists it as "Delicate Hope"—a pretty plate of organic eggs, atchara, cured pork belly, Davao goat's cheese, and pickled beetroot—one of the seven ...
Give the classic eggs Benedict a local twist with pandesal and tapa.
Give the classic eggs Benedict a local twist with pandesal and tapa. A terrific recipe that adds a little kick to your morning and sure to brighten up your day. ...
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