EMBOTIDO

WATCH: How to Make Pork Embotido

Enjoy the easy-to-make Filipino party-staple on weekdays, too!
No need to wait for an occasion to enjoy pork embotido. It's a make-ahead dish that you can store in the freezer and just take out and pan-fry when you want to include it in your weekday spread.  Pork Embotido Recipe  ...

Pork Embotido Recipe

The local meatloaf is usually served at parties but who says you can't have it on weekdays?
The local meatloaf is usually served at parties but who says you can't have it on weekdays? ...

Classic Filipino Embotido Recipe

This classic Filipino embotido is simple and straightforward.
This Pinoy meatloaf recipe, or embotido, makes for the perfect sandwich filling in between warm pandesal. You can also serve this over rice with ketchup on the side. Yummy magazine's editorial assistant, Chino Cruz, says that this recipe is a trademark of ...

5 Easy Ground Chicken Recipes for As Low As P33 Per Serving!

Ground chicken is the key to an affordable, healthy and delicious meal plan.
It’s easy to fall back on ground meat because it's so versatile. A grocery staple you might already have is pork or beef, but you need to add in chicken as well! In the same way that you can go about when buying your ...

These Are the Recipes You Should Make When You're Too Tired To Cook

There won't be any hovering over the stove with these recipes!
Have you ever been so tired you just didn't want to cook? We know the feeling. Here's an easy solution: you can prep make-ahead meals and dishes that you only need to reheat or steam. What we love about these steamed dishes is ...

WATCH: How To Make Everlasting (Marikina-Style Meatloaf)

This embutido is cooked in a llanera like a leche flan.
This Marikina-style embutido, or meatloaf, is cooked in a llanera. It's the same baking pan you would use for leche flan so it's got a distinct shape. What makes this embutido unique from other meatloaf recipes is that it can be made ahead, even days, before ...

Cheesy Embutido Recipe

This recipe has a secret ingredient (other than cheese) that makes it creamy!
Embutido has never been this good. Our favorite thing about it is, you can make a huge batch to freeze. Whenever you’re hungry, you can just take one out, defrost and then either microwave or fry to reheat! Unlike any other embutido ...

These Embutido Recipes Are The Meatiest, Tastiest Meals You'll Ever Make

These meaty recipes showcase how flavorful and versatile embutido is.
An embutido, or embotido, is usually found on the buffet table at Christmas but there is nothing that says we can't have it at any other time of the year. Embutido is really just a combination of ground meat, seasonings, some vegetables if desired, and an egg ...

WATCH: This Is The Cheesy Embutido You've Been Looking For

Cheese makes this Pinoy classic better.
You just upgraded your embutido recipe when you put this much cheese into each roll. It's the cheesy meaty roll that satisfies everyone's love for something meaty, cheesy, and delicious.There is no such thing as too much cheese, especially if you love ...

What You Need To Know For The Perfect Embutido

You'll be making embutido good enough to sell.
The Filipino embutido has come a long way from its roots: away from the cured sausages of Spain or even the meatloaves of America. What we have now is completely our own, and it’s in our hands to get it perfect every time ...
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