EMBUTIDO

This Surprising Ingredient Can Help You Make The Best Kind Of Meatballs

You'll be surprised at what this ingredient can do.
Have you ever eaten a dish that had soggy parts to it? It's not the best tasting nor the most pleasant experience in your mouth. However, there is a use for soggy ingredients, and would you believe it's in a meatball recipe? When it comes to ...

Fish Embotido Recipe

This easy embotido is made with flaky fish.
Flaky fish fillets such as the cream dory make cooking dishes like this easy embotido recipe a joy to make. It's easier to make and it's just as delicious, too.  ...

What You Need To Know For The Perfect Embutido

You'll be making embutido good enough to sell.
The Filipino embutido has come a long way from its roots: away from the cured sausages of Spain or even the meatloaves of America. What we have now is completely our own, and it’s in our hands to get it perfect every time ...

WATCH: This Is The Cheesy Embutido You've Been Looking For

Cheese makes this Pinoy classic better.
You just upgraded your embutido recipe when you put this much cheese into each roll. It's the cheesy meaty roll that satisfies everyone's love for something meaty, cheesy, and delicious.There is no such thing as too much cheese, especially if you love ...

These Embutido Recipes Are The Meatiest, Tastiest Meals You'll Ever Make

These meaty recipes showcase how flavorful and versatile embutido is.
An embutido, or embotido, is usually found on the buffet table at Christmas but there is nothing that says we can't have it at any other time of the year. Embutido is really just a combination of ground meat, seasonings, some vegetables if desired, and an egg ...

Cheesy Embutido Recipe

This recipe has a secret ingredient (other than cheese) that makes it creamy!
Embutido has never been this good. Our favorite thing about it is, you can make a huge batch to freeze. Whenever you’re hungry, you can just take one out, defrost and then either microwave or fry to reheat! Unlike any other embutido ...

WATCH: How To Make Everlasting (Marikina-Style Meatloaf)

This embutido is cooked in a llanera like a leche flan.
This Marikina-style embutido, or meatloaf, is cooked in a llanera. It's the same baking pan you would use for leche flan so it's got a distinct shape. What makes this embutido unique from other meatloaf recipes is that it can be made ahead, even days, before ...

5 Easy Ground Chicken Recipes for As Low As P33 Per Serving!

Ground chicken is the key to an affordable, healthy and delicious meal plan.
It’s easy to fall back on ground meat because it's so versatile. A grocery staple you might already have is pork or beef, but you need to add in chicken as well! In the same way that you can go about when buying your ...

Embutido

Recreate this Filipino party-staple at home.
This Filipino dish is easy to make at home! ...

WATCH: How to Make Pork Embotido

Enjoy the easy-to-make Filipino party-staple on weekdays, too!
No need to wait for an occasion to enjoy pork embotido. It's a make-ahead dish that you can store in the freezer and just take out and pan-fry when you want to include it in your weekday spread.  Pork Embotido Recipe  ...

Chicken-Ham Embutido Recipe

Queso de bola and sweet ham give additional flavor to an already tasty roll.
Queso de bola and sweet ham give additional flavor to an already tasty roll, while broccoli florets and quail eggs steal the show once the embutido is sliced. ...

4 Easy Steps to Making Embutido

We show you how to make this Filipino-style meatloaf.
Hungry for Pinoy favorites? Learn how to make this Filipino-style meatloaf the traditional way. Yield 3 (7-inch) rolls Prep Time 30 minutes Cooking Time 45 to 50 minutes1/2 cup chopped chicken breast1 cup ground pork1/4 cup fi nely chopped onions1/4 cup finely ...

Pork Embotido Recipe

The local meatloaf is usually served at parties but who says you can't have it on weekdays?
The local meatloaf is usually served at parties but who says you can't have it on weekdays? ...
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