FILIPINO FOOD RECIPES

WATCH: How to Make Beef Nilaga

Come home to the comfort of this classic Filipino beef soup dish.
Beef Nilaga is a classic Filipino soup dish that is very easy to prepare. This one-pot soup recipe contains beef and vegetables like potatoes, cabbage, and pechay leaves. It uses basic ingredients that you can easily find in groceries.4 cups water1/2 kilo ...

You Can Easily Make Strawberry Taho at Home

This strawberry taho recipe is a dream: mix silken tofu, strawberry sauce, and sago together for a delicious treat!
You don’t need to head to Baguio to get your taho fix. It’s so easy to make, wherever in the world you might be. Don't forget the sago! ...

Baked Tahong (Baked Mussels) Recipe

These baked mussels make for the perfect, easy-to-make party appetizer!
This 5-ingredient baked tahong recipe, or baked mussels recipe, is the perfect appetizer for any meal.  ...

Sinigang na Hipon sa Sampaloc Recipe

This sinigang dish is a Filipino classic: shrimp in tamarind soup with lots of radish!
This sinigang na hipon sa sampaloc recipe, or shrimp in tamarind soup, has lots of labanos (radish) in it, too! Remember to serve plenty of steamed rice with this Filipino soup.  ...

Seafood Gising-Gising Recipe

This quick seafood gising-gising recipe comes together in less than 30 minutes.
This seafood gising-gising recipe has crab meat, shrimp, and mussels sauteed in coconut milk.  ...

Pesang Salmon Recipe

Serve this comforting pesang salmon, or fish soup, on a rainy day.
This pesang salmon recipe is a Filipino fish soup that is served with fish sauce (patis) and calamansi on the side.  ...

Tinapa and Tocino Fried Rice Recipe

Tinapa and tocino are perfect with garlic fried rice!
Tinapa, tocino, and garlic fried rice? This is a fried rice recipe that every Pinoy will love.  ...

Patis-Glazed Fried Chicken Recipe

Make your favorite fried chicken recipe even better: toss chicken in a sweet-salty patis glaze!
This patis-glazed fried chicken recipe is a keeper. Toss your chicken in a sweet-salty patis glaze!  ...

Easy Tofu Sisig Recipe

This easy tofu sisig recipe is a vegetarian twist on the porky Filipino favorite!
Going meatless? Go with this easy tofu sisig recipe. It's a healthy alternative to the traditional pork sisig and is still packed with a load of flavor. With basic ingredients such as soy sauce, vinegar, onions, and garlic, this dish is sure ...

Alimasag sa Hibe at Gata (Crab with Shrimp and Coconut Milk) Recipe

This alimasag sa hibe at gata recipe gets its intense umami flavor from dried shrimp.
This alimasag sa hibe at gata recipe, or crab cooked with shrimp in coconut milk, gets its strong umami flavor from hibe (dried shrimp).  ...

Sinanglay na Hasa-Hasa (Stewed Fish) Recipe

Sinanglay na hasa-hasa is fish wrapped in pechay and slowly stewed in coconut milk.
Cooking sinanglay na hasa-hasa requires wrapping fish in a leafy vegetable, like pechay or bok choy, and slowly stewing it in coconut milk. This fish dish is quick and easy to prepare, making it the perfect recipe for those on the go. ...

Grilled Shrimp in Aligue Sauce Recipe

The secret to tasty grilled shrimp? A spoonful of aligue.
Here’s a chef’s secret: make seafood stews and sauces extra flavorful and  umami-rich by mixing in a spoonful of aligue. Try this shrimp recipe! ...

Crispy Alugbati Recipe

Make this crispy alugbati recipe for an easy homemade merienda!
Make this crispy alugbati recipe for an easy homemade merienda! This leafy green can be cooked the same way as any other spinach.  ...

Laswa (Vegetable Soup) Recipe

Laswa is an Ilonggo vegetable soup with shrimp.
Laswa, an Ilonggo favorite, is a soup made with shrimp and lots of local vegetables.  ...

Sarciadong Manok Recipe

Chicken braised in tomatoes makes for an easy chicken dinner recipe!
Sarciadong manok, or chicken braised in tomatoes, is a Filipino favorite that is perfect for family gatherings! ...

Sinigang na Hipon sa Bayabas Recipe

This shrimp sinigang recipe becomes sour from unripe guava fruit.
This sinigang na hipon recipe, a traditional Filipino sour shrimp soup, uses bayabas (guava) as a souring agent.  ...

Tokwa't Tausi Recipe

Tausi, or fermented black soybeans, make this tofu dish extra flavorful.
Try this tofu and tausi recipe! Salty fermented black soybeans, or tausi, has complex layers of umami and can make your dishes extra flavorful.  ...

Baked Pinakbet Recipe

PInakbet is a Filipino vegetable dish with a shrimp paste sauce. This is a baked version!
Change up the classic pinakbet recipe by making a baked version!  ...

Hot Adobo Wings Recipe

Make hot adobo wings for a fun twist on the classic!
Looking for a new way to enjoy classic adobo? Get creative and try it as spicy wings! ...

Stuffed Bicol Express Recipe

This Filipino dish marries two favorites: chilies and coconuts.
Craving for spicy food? Look to the Bicol region for inspiration! Bicol Express is a Filipino dish that marries two favorites: chilies and coconuts. ...
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