What do you do to a dessert that is already delicious to make it even more appetizing? Why not add mango to it? That's exactly what we did to a classic buko pandan recipe to level it up! Buko pandan is a popular party dessert. It's ...
Let's go on a mini food trip with our presidential and VP candidates!
Election day is fast approaching, and though it seems many Filipinos are ready to cast their votes, you still have some time to know more about your chosen candidates, especially the presidential and vice-presidential candidates.This year, the candidates for president and vice president ...
Love Korean food and Filipino food? This buffet has both!
As much as we Pinoys recently discovered our appreciation for Korean barbecues, there will always be a room in our hearts (and in our bellies) for our very own Pinoy barbecues! If you're the type who loves Korean BBQ and Filipino BBQ that ...
It doesn't have to be a hard choice about what to eat if you use this filter to help you make up your mind! Called the "What To Eat" filter, this Augmented Reality (AR) filter shuffles through different cuisines at random and chooses one that it ...
Hungry for these and other Pinoy dishes? Here's what you can cook!
You only need to taste the food to know that it's Filipino food. For local Pinoys, Filipino food is comfort food. This daily meal is comprised of an ulam dish served with steamed rice. It's never bland and is always super flavorful with a ...
It's a tie between these two favorite Pinoy ulam dishes.
It's no secret that when it comes to food, lumpiang shanghai has a spot in our hearts. Whether it's at a Pinoy celebration, part of your baon for lunch, or the pancit pairing for merienda, this fried lumpia is a common food fixture. That's why it's ...
Menudo can still be delicious and filling when you make it meatless.
What are the ingredients in a menudo recipe? The list will include pork and liver cut into small cubes that will be simmered in a super savory sauce made from tomato sauce, soy sauce, and the sweetness from the raisins. You'll also find potatoes ...
Make your classic monggo better with chunks of de recado longganisa.
Mung bean, locally known as the munggo or monggo, is a pantry staple. Just like rice, this humble legume keeps very well when dried and kept in an air-tight container free from pests and moisture. It makes it easy to stock up on, especially when you ...
OFW Louisa Andrade shares her recipe for her favorite kind of caldereta.
Caldereta (or kaldereta) is usually made with beef but in this episode of Lutong Pinoy Abroad, Louisa Andrade makes the classic Filipino favorite with pork and cooking cream. Serves 3 to 4 people *** ...
Two ingredients can make your menudo taste like caldereta.
Did you know that many of our every day dishes are just a few ingredients away from being another dish? A beef nilaga is basically a boiled beef soup dish but add in some corn and instantly, it's tastes like a beef bulalo. Add ...
Taste Atlas has released a "World Vegetables Soups Ranked" list, which includes the Philippines' Sinigang as one of the best. Taste Atlas' criteria for the "Best" vegetable soups have 4.5 stars and above, the "Great" vegetable soups have 4 stars to 4.4 stars, "OK" ...
Filipino-American Mary Anne Ticar Bonadio shares their family recipe!
Everyone has their own version of Filipino recipes and lumpiang shanghai varies from one household to the next. In the United States, where Filipino and Asian ingredients may be harder to find, groceries which carry Filipino ingredients mean a lot for overseas ...
Satisfy your Japanese food + Filipino food cravings in one go!
There are just those days that you can’t help but crave for more than one dish or one cuisine. It can’t be helped, but one would usually have to order from two separate establishments to satisfy both cravings. For those days when ...
Hardinera is a dish you can find in Quezon and it's their take on the meatloaf, loaded with a lot of ingredients. This special meatloaf takes a lot of effort to prepare: it is made with sliced pork, pineapples, tomato sauce, tomato paste, ...
So many delicious Filipino dishes came from this province!
The people of Pampanga have long been proud of the heritage behind the delicious dishes from their province. They're known for using many flavors and ingredients because of the different people who have been to the Philippines. "Pampanga indeed has a rich and ...
Use our popular beef pares recipe to create a delicious version that's eaten with noodles instead of rice. The mami portion is super easy to make so once you have your pares, you can pile on the noodles and serve it as you like. This is ...
Here are the ingredients that make these two Filipino dishes different.
Many pork stew recipes have similar ingredients. It's made with pork, it has chunks of vegetables, and is stewed in a flavorful sauce that brings the dish together into a satisfying meal. While these may all seem the same, it's the tiny differences in ...
These karitons are introducing Pinoy street food in the US.
From balut and binatog to fishballs and isaw, So Sarap NYC seeks to bring back the childhood memories of immigrant Filipinos and introduce the Americans to street food, Filipino-style. VJ Navarro and Sebastien Shan came up with the idea during the height of the ...
Do you know what makes this version extra delicious?
Pampanga is known as one of the best places to get pork sisig, a dish that is said to have originated in Pampanga and popular for its crisp porky flavors. The dish is made from boiled and grilled chopped pig's head and ...
Of all the cuisines that we love eating, Filipino food is on the top of the list. This is our food, our heritage, and our flavors that make every dish a delight and a joy to eat every time.You can cook your ...
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