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FILIPINO FOOD
Serious Kakanin Fans Need To Try This Biko And Sapin-Sapin
Order for the weekend ASAP.
Most of us grew up trying at least one kind of kakanin or rice cake: The puto or the pichi-pichi that came from the store, the colorful and layered sapin-sapin at family celebrations, or even the biko your grandparents made at home. ...
You Can Now Get Manam Sisig, Watermelon Sinigang + More In Solo Meal Servings
For those days you want to skip cooking.
Remember when you used to hurry on over to Manam to get your Crispy Sisig fix or sate that craving for Sinigang na Beef Short Rib and Watermelon? You can still order your Manam favorites via delivery but now you can opt ...
6 Ways To Make Adobong Pusit Delicious
Squid has never been this appetizing!
Squid is one of those ingredients that you might love to eat but hate to prepare. It's one of the many ingredients that require more than just cutting into pieces and dumping into your dish. It requires more attention to detail than that! You need ...
Roasted Chicken Paksiw Recipe
Switch up the protein for this dish!
Roasted chicken paksiw is an alternative dish for people who love to explore cooking meat in a variety of ways. Plus, using lechon manok is an easy way to have your favorite lechon paksiw dish anytime you get a craving. ...
WATCH: How To Make Sprite Pork Adobo
Make your adobo a little sweet yet incredibly tasty!
When you think of Filipino adobo, the most common way of making this classic stew is with the usual ingredients: soy sauce, vinegar, garlic, laurel leaves, and black pepper. The meat is marinated in this flavorful mixture before being cooked. The amount of vinegar is ...
This Unique "Cake" Is Made With Pancit Sotanghon And Crunchy Lumpia
Celebrating your birthday while in quarantine?
Celebrating a special event soon? Milkyway Café recently added a not-so-typical cake to the their menu! What makes this cake unique is that it isn’t made with fluffy chiffon and luscious buttercream but instead is made with two merienda staples: pancit and ...
Binangkal Recipe
It's a Pinoy favorite!
This binangkal (fried bread sesame balls) recipe is so easy to make, all the ingredients can be found in your pantry! ...
You Can Now Get Goldilocks' Kare-Kare, Dinuguan, And More In Ready-to-Heat Rice Packs
They're only P109 each!
The irony of homecooked meals is that you need not always slave away in your own kitchen to taste them. Many restaurants that serve Pinoy cuisine promise the same comforting, down-to-earth appeal as the stuff mom used to make. One such example ...
All The Different Ways To Make Bacolod's Inasal Recipe
This simple chicken recipe can be made in many ways.
The inasal is a famous Visayan barbecue recipe. The typical chicken inasal recipe has a marinade that has notes of lemongrass, coconut vinegar, and soy sauce, plus the subtle flavors of the annatto oil that it is basted with. It's an inherently simple recipe that uses the ingredient indigenous ...
Tuna Empanada Recipe
It's easy to prepare!
Opt for a tuna version of the classic Pinoy empanada. ...
Lemon Bistek Tagalog Recipe
Swap out the calamansi for lemon in this easy hacked bistek version.
It's an easy hack but results in a super flavorful dish that tastes very similar to the original bistek Tagalog recipe you're familiar with. We made a slight change in citrus you normally use and instead of that signature calamansi flavor, lemon replaces it with ...
Soft and Fluffy Ube Cupcakes Recipe
The pillowy ube cupcakes are topped with a cream cheese frosting.
Ube or purple yam isn't your typical dessert flavor but it's a flavor that Filipinos love as dessert. The secret to this cupcake's soft texture is using cake flour so you always end up with a super tender cupcake. Make these soft and ...
Celebrate The Long Weekend With Indulgent Crispy Pata, Bulalo + More
Your favorite Pinoy food are available in takeway platters from High Street at the Shangri-la.
If you need a break from cooking up a storm for the family, take this long weekend to slow down and indulge in your Pinoy food favorites. If you're looking for your weekend meal options, Shangri-La at the Fort’s High Street Cafe ...
Use Bagoong Instead Of Salt For These Recipes
Salty, fermented, and addictive, this paste is a great substitute for plain salt.
One of the most distinctive ingredients in a Filipino kitchen has to be bagoong. Salty, fermented, and addictive, bagoong or shrimp paste is a great substitute for plain salt. This ingredient is so flavorful, aromatic, and just a little of this paste goes a ...
Clam Tinola Recipe
Halaan makes a great substitute for tahong.
If you love clams, you can try this soup recipe and it is best for rainy season. ...
Batchoy, Humba, And More: Which Of These Regional Dishes Do You Miss Most?
Go on a virtual food trip with these dishes. We have recipes!
Nostalgia can be the reason why you're missing certain food. The dishes you grew up eating at the dinner table and loved to eat whenever it was served will and can leave an indelible mark on your taste buds as well as your ...
WATCH: You Can Make Any Of These 5-Ingredient Recipes Easily
You probably have the ingredients for these recipes right now.
Recipes do not have to be complicated to be delicious. Satisfy your hunger easily with these easy recipes that don't need many main ingredients.The main ingredients don't include salt, pepper, oil, or water, so you'll find the recipes use only 5 or fewer main ingredients. ...
Twice-Cooked Patis Adobo Recipe
Swap the soy sauce for patis in this unique adobo recipe.
A flavorful white adobo, this is our family favorite. ...
Lauyang Manok Recipe
Make a simple Ilokano boiled chicken dish.
Want to have nilaga but only have chicken in your refrigerator? Then, try this dish for a change. ...
Quarantine Merienda Ideas: Easy Pinoy Recipes To Try At Home
No need to rethink your afternoon snack!
Don't dismiss the importance of the merienda or afternoon meal! Hunger can strike at any time so when it's during those hours in between breakfast, lunch, or dinner, you can turn to these easy merienda recipes that you can make in minutes. If you ...
